Everyone likes to enjoy a good cake from time to time. But for those with Coeliac Disease / Gluten Allergy, this can be incredibly difficult and dangerous. Those with this disease can not eat anything containing gluten, which unfortunately most cakes do. But luckily for you, we have a list of some of the best gluten free cakes London you can find!
What Are Some of The Best Gluten Free Cakes?
Jaffa Marble Cake
One cake with an extremely impressive inside cut is a Jaffa Marble Cake. It combines a gorgeous chocolate cake with a wonderful orange cake. Using gluten free ingredients of course. Making for a delicious treat for all to enjoy. And what better, those who can enjoy gluten won’t even notice it’s missing.
Chocolate Cake
If you aren’t a fan of orange flavoured cake, you can also try this wonderful gluten free chocolate cake alternative. This is a rich chocolate cake that uses macadamia meal instead of flour, making it safe for those with a gluten allergy. This cake can be enjoyed on its own or with a variety of fruit to take away the strong dark chocolate taste.
Banana and Blueberry Cake
Some people find that gluten free cakes lack the sweetness of original cakes. This is not a worry with a banana and blueberry cake. Using almond meal instead of flour to keep it gluten free friendly. Mixing in mashed bananas and blueberries to give it that extra sweetness we call crave from a cake.
Healthy Apple Cake
Most cakes, even the gluten free ones, can be full of sugar and sweeteners, making them not that healthy. With a healthy apple cake recipe you can enjoy cake without added sugars. For the perfect gluten free cakes London, swap unhealthy butter for a healthier alternative of olive oil. Ditch the additional sugar and let the natural sweetness of the apples do the work.
Pineapple Upside Down Cake
It is possible to make this well-known classic pineapple upside-down cake as a gluten free dish. Replace your typical flour with an almond or macadamia meal and you’re good to go. You can also reduce the sugar you are using and allow the natural sweetness of the pineapple to sweeten your cake.
Can You Make Any Cake Gluten Free?
So, those are a few of our favourite gluten free cake alternatives. But as we work our way through the list, you are probably wondering if any cake can be made gluten free? Well, the simple answer is yes! You can enjoy your favourite cakes by making them gluten free. All you need to do is ensure you are using flour alternative, typically nut meal, as well as gluten free baking powder. Then you’re good to go and enjoy any cake you wish without the fear of an allergic reaction.
Of course, it is possible for you to buy gluten free cakes London from many supermarkets. But we recommend either making them yourself or having a professional baker make them for you. This way you know there will be no cross-contamination which is more likely to happen in a factory setting.